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Recipe: Appetizing Kue putu bunga telang

Kue putu bunga telang.

Kue putu bunga telang You can have Kue putu bunga telang using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Kue putu bunga telang

  1. You need 200 gr of beras disangrai 8-10menit.
  2. You need 250 gr of kelapa parut.
  3. Prepare 100 gr of gula merah yg telah disisir halus.
  4. Prepare 200 ml of air bunga telang.
  5. It's 1/4 sdt of garam untuk kelapa parut.
  6. You need 1/2 sdt of garam untuk adonan putu.
  7. You need 2 lmbr of daun pandan.

Kue putu bunga telang step by step

  1. Haluskan beras yg sdh dicuci dan tiriskan. Kemudian ayak dan sangrai. Kemudian masukkan air bungatelang ratakan.
  2. Gembur gemburkan adonan agar tidak menggumpal.
  3. Masukkan kedlm cetakan kemudian taruh gula jawa kemudian beri adonan putu lagi. Kukus di dlm kukusan yg telah dipanasi trlebih dahulu kurleb 20menit. Sajikan dgn kelapa parut.

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